Showing 1–16 of 21 results
Our chicken breast comes from pasture‑raised birds and is left untrimmed with its natural fat for maximum moisture and flavor. This gives customers the choice to trim to their preference or enjoy the extra richness during cooking. Perfect for grilling, pan‑searing, or oven baking. Versatile, and ready for any recipe.
Our chicken breast comes from pasture‑raised birds and is left untrimmed with its natural fat for maximum moisture and flavor. This gives customers the choice to trim to their preference or enjoy the extra richness during cooking. Perfect for grilling, pan‑searing, or oven baking. Versatile, and ready for any recipe.
Our chicken carcass packs are trimmed from pasture‑raised birds and portioned into convenient 2 lb bags. Each pack includes the backbone and rib cage — the parts chefs rely on for deep flavor and high gelatin. Perfect for stock — produces rich, golden, collagen‑heavy broth Easy to use — goes straight from freezer to pot…
Our unpeeled chicken feet come from pasture‑raised birds and still have the natural outer skin intact. They’re perfect for rich, gelatinous broth, traditional prep methods, or pet treats. No additives — just whole, unpeeled feet ready for your kitchen or your animals.
Our chicken hearts come from pasture‑raised birds and are packed with iron, B‑vitamins, and taurine. Mild in flavor and quick to cook, they’re perfect for skewers, stir‑fries, or adding nutrient density to any dish. They’re also a favorite for homemade dog treats thanks to their high‑protein, single‑ingredient simplicity. Great for cooking, broth enrichment, or pet…
Our leg quarters come from pasture‑raised birds and include the thigh and drumstick in one meaty, flavorful cut. They’re a customer favorite for grilling, roasting, and slow cooking thanks to their rich dark meat and natural juiciness. Full, hearty flavor Stays tender even with long cooking Versatile for weeknight meals or batch cooking Perfect for…
Our leg quarters come from pasture‑raised birds and include the thigh and drumstick in one meaty, flavorful cut. They’re a customer favorite for grilling, roasting, and slow cooking thanks to their rich dark meat and natural juiciness. Full, hearty flavor Stays tender even with long cooking Versatile for weeknight meals or batch cooking Perfect for…
Our chicken livers come from pasture‑raised birds and offer a rich, nutrient‑dense organ meat packed with iron and B‑vitamins. Their mild flavor and tender texture make them ideal for pâté, pan‑searing, or adding depth to gravies and broths. They’re also a favorite for pet treats thanks to their single‑ingredient simplicity. A versatile, nutrient‑rich addition to…
Our chicken necks come from pasture‑raised birds and are perfect for rich, collagen‑heavy broth or pet food. Their high bone‑to‑meat ratio makes them ideal for stockpots, soups, and slow simmering. Excellent for broth — deep flavor, great gelatin Single‑ingredient pet option Easy to portion and freeze Simple, versatile, and a staple for anyone who loves…
Our chicken tenderloins are the naturally tender strip of meat tucked beneath the breast — the most delicate cut on the bird. Pasture‑raised and hand‑processed, these tenders cook quickly and stay juicy, making them perfect for skillets, grilling, or kid‑friendly meals. Lean, tender, and ready for any recipe.
Our chicken tenderloins are the naturally tender strip of meat tucked beneath the breast — the most delicate cut on the bird. Pasture‑raised and hand‑processed, these tenders cook quickly and stay juicy, making them perfect for skillets, grilling, or kid‑friendly meals. Lean, tender, and ready for any recipe.
Our chicken wings come from pasture‑raised birds and include the drumette and flat. Naturally flavorful with perfect skin‑to‑meat ratio, they’re ideal for grilling, oven‑roasting, or crispy frying. A customer favorite for parties, meal prep, and bold sauces. Juicy, versatile, and ready for any recipe.
Comfrey infused avocado oil with lavender and peppermint essential oils.
