Allergy reminder: This recipe is not a guarantee of safety. Check every label, account for cross-contact, and use substitutions appropriate to your needs.
Important recipe and allergy disclosure These recipes are starting points, not guarantees of safety. Adjust each recipe for your own dietary needs and individual tolerances. Check and verify every ingredient, label, manufacturer/source, processing aid, and cross-contact risk before preparing or eating a recipe. Packaged products and formulations can change. For Alpha-Gal Syndrome and severe allergies, follow your clinician’s guidance and your own management plan.
Allergy Notes & Substitutions
Wheat pasta: Use suitable rice, quinoa, or legume pasta. Check the packaging for ingredients and cross-contact information.
Chickpeas: Substitute white beans or cooked lentils.
Fresh basil: Use 1 teaspoon dried basil.
Tomatoes: Use a suitable plain tomato sauce in an equivalent quantity.
